Chicken & Dumplings Crock Pot Style Recipe

If you love southern comfort food, well you are in for a treat!  TiffanyD from MakeupByTiffanyD tweeted a picture of her Chicken and Dumplings plate awhile ago and got such great feedback that she decided to do us a favor and share her recipe on her blog (which I love!).  I'm always looking for easy yet delicious recipes to try in order to add some variety to our everyday meals.  I made this meal again this weekend for my hubby and decided to take some pictures to show you how easy it is to make, but you can also find the recipe here.


  • Start with 3-10.5 oz. cans of Cambell's Cream of Chicken soup
  • 1-15 oz. can chicken broth.  
  • About 5 oz of water.
  • One small onion
  • 3 to 4 boneless and skinless chicken breasts

Add all the ingredients (listed above) to your crock pot and a sprinkle of the following:
  • Parsley  (preferably fresh but in this case I used dried - use what you have on hand)
  • Salt and pepper to taste


This is my favorite part - set your crock pot for 5 hours on high and go about your day.  How easy is this :)



After the five hours, shred the chicken with a fork (this part is super easy) and add about 8 biscuits (I like to cut mine in quarters).


This is what your Chicken-n-Dumplings-in-the-making will look like once everything has been incorporated.  Set it for another 40 minutes on high.


Pardon the not so appetizing photo but believe me - the taste is there.  I am working on my photography skills (as you can see there is much to be learned) =)

Thanks to Tiffany for sharing her amazing recipe!  If you haven't yet, check out her blog and Youtube channel.  She has great beauty tips and has amazing decor style.  She is one of my all-time favorite Youtube beauty gurus.

Have an excellent and blessed day!
xoxo, Karina